Greek restaurant and year-round rooftop atop the Hotel Hayden in Chelsea
Description
Mykonos Bleu is a Mediterranean-inspired restaurant and rooftop located at 127 W 28th St in Chelsea, occupying the ground floor and rooftop of the Hotel Hayden. The kitchen serves traditional Greek food made with all-natural ingredients, including charcoal-grilled dishes and small plates, alongside a full bar with cocktails and premium spirits. The venue spans two levels: a ground-floor restaurant with ultra-high ceilings and classic Greek white decor, and a multidimensional rooftop with open-air terraces and Manhattan views. The rooftop is open seven days a week and remains accessible year-round, and it breaks down into several distinct areas — an indoor bar area, an outdoor veranda, and separate east and west wings — so groups can book a space sized to their event. For events, Mykonos Bleu offers full or partial buyouts and hosts corporate events, weddings, holiday parties, and nightlife-style celebrations. Spaces range from intimate 30-person rooftop wings up to a full rooftop buyout for 200 guests. The venue is equipped with A/V equipment and frequently features DJ entertainment late into the night.
Planning an Event Here
Mykonos Bleu combines a Greek restaurant on the ground floor of the Hotel Hayden with a year-round rooftop above it. Events can be booked as full or partial buyouts across multiple distinct spaces, from 30-person rooftop wings to a 200-person full rooftop takeover, with Greek food and a full bar throughout.
Vibe
Upscale, chic, and lively with a classic Mediterranean aesthetic — white Greek decor, glowing ambiance, and DJ-driven energy later in the night.
Space Layout
The venue spans a ground-floor restaurant with ultra-high ceilings and a rooftop featuring multiple lounges: an indoor bar area, an outdoor veranda with city views, and distinct east and west wings that can be booked separately.
Private Events
Full and partial buyouts are available. The full rooftop accommodates up to 200 guests, while the east and west wings work for intimate groups of around 20-30. The venue has A/V equipment and frequently hosts DJ entertainment.
Food & Drinks
Traditional Greek cuisine made with all-natural ingredients, including charcoal-grilled dishes and small plates. Full bar with cocktails and premium spirits.
Group Size
Spaces accommodate intimate groups of 20-30 guests (rooftop wings), mid-sized groups of 50-70 (outdoor veranda), 100-140 in the restaurant or rooftop bar area, and up to 200 guests for a full rooftop buyout.
Good To Know
Up to 30 guests
|Semi-Private
Standing Capacity: 30. Seated Capacity: 20. Intimate rooftop wing for small gatherings.
View details and inquire →
Up to 30 guests
|Semi-Private
Standing Capacity: 30. Seated Capacity: 20. Semi-private rooftop wing with lounge seating.
View details and inquire →
Up to 70 guests
|Semi-Private
Standing Capacity: 70. Seated Capacity: 50. Open-air veranda within the rooftop.
View details and inquire →
Up to 130 guests
|Semi-Private
Standing Capacity: 130. Seated Capacity: 70. Indoor rooftop bar area with a glowing ambiance.
View details and inquire →
Up to 120 guests
|Private
|From $37.5/person/hour
Standing Capacity: 140. Seated Capacity: 100. Ground-floor Greek dining room with ultra-high ceilings.
View details and inquire →
Up to 150 guests
|Private
|From $37.5/person/hour
Standing Capacity: 200. Seated Capacity: 200. Full rooftop buyout with open-air terraces and Manhattan views.
View details and inquire →
Submit an inquiry to share your event details and receive relevant booking options.
Booking Policy
Free cancellations for 48 hours after booking, unless the booking is within 48 hours of the event.
Location
127 W 28th St, New York, NY 10001
Reviews
0 total reviews
No reviews yet
Be the first to share your experience!
Submit an inquiry to share your event details and receive relevant booking options.
