



Cajun-Creole restaurant in Tribeca with steam kettle cooking, group dinners for 9–20, and full buyouts up to 52





Description
Filé Gumbo Bar – Authentic Cajun-Creole Restaurant & Event Space in Tribeca, NYC
Experience the rich flavors and vibrant spirit of New Orleans right in Manhattan at Filé Gumbo Bar, located at 275 Church St, New York, NY 10013 in Tribeca. Named after filé powder, the essential Cajun spice made from sassafras leaves, this restaurant brings authentic Cajun and Creole cuisine to New York City in a lively, welcoming atmosphere.
The centerpiece of the menu is Tiny’s Gumbo™, inspired by owner Eric McCree’s grandfather, Aubrey “Tiny” Gaines, whose love of shellfish and spice lives on in every bowl. Guests can watch steam kettle chefs prepare customizable gumbos and jambalayas right before their eyes, creating an interactive dining experience that is unlike anywhere else in NYC.
Why Filé Gumbo Bar Stands Out:
- Authentic Cajun and Creole flavors rooted in Louisiana culinary traditions
- Signature Tiny’s Gumbo™ and other slow-cooked Southern classics
- Steam kettle cooking for customizable, interactive dining
- Group dining available for 9 to 20 guests
- Private buyouts for up to 52 seats, perfect for birthdays, corporate events, weddings, and holiday parties
- Warm, vibrant atmosphere that captures the essence of New Orleans
Whether you are stopping in for a casual dinner, celebrating with friends, or planning a full restaurant buyout, Filé Gumbo Bar delivers a one-of-a-kind dining and event experience in Tribeca.
Getting to Filé Gumbo Bar:
Location: 275 Church St, New York, NY 10013 (Located in Tribeca)
Cross Streets: Church Street between Franklin Street and White Street
Nearest Subway Stations:
Franklin St Station (Line: 1) – 2-minute walk
Canal St Station (Lines: A, C, E, N, Q, R, W, 6, J, Z) – 5-minute walk
Nearest Famous Landmark: In the heart of Tribeca, steps from Hudson Square and a short walk to SoHo and Chinatown
Planning an Event Here
Filé Gumbo Bar is a New Orleans-inspired Cajun and Creole restaurant in Tribeca that hosts group dinners for 9–20 guests in its main dining room and full restaurant buyouts for up to 52 seated guests. Group dining is built around family-style prix-fixe menus with beverage packages, and the room's interactive steam kettle cooking and live jazz give events a built-in focal point.
Vibe
Warm, lively, and vibrant — the welcoming spirit of New Orleans with a curated night-out atmosphere, live jazz, and the theater of steam kettle cooking at the bar.
Space Layout
A single main dining room with massive windows, white-washed brick walls, and honey-hued banquettes, centered on a bar equipped with steam kettles where chefs prepare gumbo and jambalaya in view of guests.
Private Events
Full buyouts give your group exclusive use of the entire restaurant for up to 52 seated guests. Groups of 9 to 20 can book non-private group dining within the main dining room, which shares the space with other diners.
Food & Drinks
Group dining is served family-style via prix-fixe menus at $60, $75, or $95 per person, paired with customizable beverage packages; bottomless brunch options are also available. The menu features traditional Cajun and Creole dishes including Tiny's Gumbo, jambalaya, crawfish bread, and beignets.
Group Size
Best for group dinners of 9 to 20 guests in the main dining room, or full restaurant buyouts seating up to 52 guests. Larger than 52 seated is beyond the venue's stated capacity.
Good To Know

Up to 20 guests
|Open
Non-private group dining for 9 to 20 guests with family-style prix-fixe menus in the main dining room.
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Up to 52 guests
|Private
From corporate gatherings to birthday parties, let us serve up our signature gumbo, jambalaya, and Southern hospitality for your group. The...
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Booking Policy
Free cancellations for 48 hours after booking, unless the booking is within 48 hours of the event.
Location
275 Church St, New York, NY 10013, USA
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